frozen yogurt popsicles ~ strawberry

not the greatest photo but, it will have to do.

brooklyn and i made popsicles the other day using greek yogurt and frozen strawberries.  oh, and a little bit of sugar.  just a little.  shhhh.

the result, deliciousness on a stick.

strawberry popsicles
16 oz frozen strawberries, thawed
1/3 cup + 1/4 cup of bakers sugar (fine)
2 Tbsp water
juice from one lemon
1 cup greek yogurt or 1 cup strained yogurt (i used fage 0% plain yogurt)

bring the strawberries, water and 1/3 cup of sugar to a simmer in a medium sauce pan. simmer for 10 minutes or until strawberries are very soft.  pour into a food processor, add the lemon and pulse until almost pureed but not liquified.

refrigerate mixture until completely cool (at least an hour. i did this overnight).

once strawberry mixture is cool, mix 1/4 cup of sugar with yogurt until sugar is completely dissolved.  gently fold strawberry mixture into yogurt mixture until just combined.

pour into molds.

freeze at least 6 hours or overnight.

yum!

yields 6 popsicles

Nutrition Facts frozen yogurt & strawberry popsicles Serving Size: 1 serving Amount Per Serving Calories 121 Total Fat 0.1g       Saturated Fat 0g       Trans Fat 0g Cholesterol 0mg Sodium 16mg Carbohydrate 28.1g       Dietary Fiber 1.5g       Sugars 24.5g Protein 3.7g Vitamin A 1% Vitamin C 55% Calcium    6% Iron 3%